Welcome to the Poyer’s
The Poyer’s is a on the water café and restaurant located in Lemon Tree Passage “A Hidden Paradise”. The Poyer’s is a family owned and operated business that focuses on fresh food and creating a social and relaxed dining experience for locals and visitors.
BREAKFAST 8am till 11:00am
Toasted Sourdough
Butter • Jam
$6
Free Range Eggs (2) cooked to your liking •Sourdough
$10
Eggs Benedict
•Ham •Bacon •Spinach $17
• Smoked Salmon $19
Omelettes
French Omelette
Sautéed Garlic Potatoes
• Spinach • Gruyère Cheese
$15
Crab Omelette
Blue Swimmer Crab Meat •Chilli • Bean Shoots
• Herb Salad
$20
Tartines
Chorizo • Fried Eggs (2) •Rocket •Red Onion
•Melted Gruyère Cheese
$16
Smoked Salmon
• Poached Eggs (2)
• Goats Curd • Capers
• Avocado • Chilli
•Fresh Tomato Salsa
$20
Parma Ham
•Scrambled Eggs • Sautéed Mushrooms • Asparagus
• Truffle Pecorino
$18
Hot Pots
Chickpeas • Spinach • Fresh Tomato • Poached Egg (1)
• Moroccan Spice • Lemon
$15
Potatoes • Sautéed Onion
• Bacon • Washed Rind Cheese • Poached Egg (1)
$18
Something Sweet
Coconut Lychee Panna Cotta • Granola Bites • Fruit
$15
Pancakes
Roasted Banana
• Lemon Sugar • Honey •Vanilla Ice Cream
$15
SIDES $3
•Tomato
•Sauteed Mushrooms
•Sauteed Potatoes
•Rocket & Olive oil
•Spinach
SIDES $4
•Chorizo
•Bacon
•Avocado
•Smoked Salmon
• Asparagus
•Eggs
Gluten free bread available
Our eggs are free range
Lunch 12pm till 3pm Dinner 6pm
ENTREE
Blue Swimmer Crab Ravioli
• Fresh Tomato • Chilli
• Lemon • Thyme
$18
Seared King Fish
• Caramelised Mango
• Avocado
• Pistachio in Tempura
$19
Sautéed Scallops
• Garlic Almond Butter
• White Balsamic Risotto
$19
Beef Tartare
•Balsamic • Chives
•Bread
$20
King Prawn Provençal
$19
Roasted Quail
• Sautéed Gnocchi • Sage Butter
$17
Vegetarian Entree available on request
MAINS
Market Fish
$Market Price
Salmon Steak
• Grenobloise
• Spaghetti
• Fried Capers
• Asparagus
$36
Barramundi
• Chick Peas
• Lemon • Herbs • Garlic
• Spices • Tomato Coulis
$36
Braised Lamb
• Fettuccini
• Gremolata • Fennel
• Fetta
$35
Confit Duck Leg
• Sautéed Mushrooms
• Sarladaises Potato
• Pumpkin Puree
• Cherry Glaze
$37
Beef Fillet
• Potato Galette
• Roasted Tomatoes
• Wilted Spinach
• Bérnaise Sauce
$40
Chicken wrapped in Proscuitto
• Peas • Gnocchi
• Dukkah • Harissa
• Parmesan
$34
Vegetarian Main Course Available on Request
CHILDRENS MENU AVAILABLE $15
Includes a Drink
Tapas 12am till 3pm Dinner 6pm
Our Tapas are served as a platter at the same time
$28 PER PLATTER CHOICE OF 3
Peking duck Spring Rolls • Green Chilli Jam
Rock Melon • Proscuitto
• Port Glaze
Chefs Terrine
Baby Octopus
• Green Chilli • Herbs
Salmon Rilettes
• Baby Capers • Dill Cream
Heirloom Cherry Tomatoes
• Mozarella • Basil
Roasted Beetroot
• Warm Goats Cheese Salad
• Hazelnut Dressing
Pickled Mushrooms
• Fresh Coriander
• Lemon Dressing
PORT STEPHENS OYSTERS
Natural Oysters
Single $3
Dozen $28
Truffle Oysters
•Parmesan •Sour Cream •Truffle Oil
Single $3.5
Dozen $36
Crispy Speck Oysters
•Tomato•Worcestershire
Single $3.5
Dozen $36
Oysters•Wasabi Balsamic
Single $3.5
Dozen $36
Vienna Sourdough
• Extra Virgin Olive Oil
• Caramelised Balsamic
$7.50
Vienna Sourdough
• Roasted Garlic
$7.50
Marinated Olives
• Parmesan • Grissini
$7.50
DESSERTS
Chocolate Tart
• Poached Pears • Anglaise
$15
Cafe Gourmand
•Petit Fours
•Tea or Coffee
$10
Vanilla Bean Creme Brûlée
$15
Banoffee
•Salted Caramel
•Creme Legere
•Hazelnuts
•Ice-cream
$15
Affogato
•Baileys •Frangelico •Kaluah
$15
Nougat Glace
• Berry Soup
$15
Cheese Platter
•Dried Fruits •Hazelnuts •Bread
$22
Drinks & coffee
Water
Still (500ml) $3.5
Sparkling (500ml) $4.5
Soft Drinks
Coke • Coke Zero • Fanta •Lift• Lemonade • Ginger Beer $3.5
Bottled Juice
• Apple • Orange •Pineapple $3.5
Fresh cold pressed juice - Design your own
• Orange •Celery •Ginger
•Strawberry •Carrot •Apple
$6.00
COFFEE
• Flat White • Cappuccino
• Latté • Mocha • Hot Chocolate
Small $3.5/Large $4.5
• Espresso $3
• Macchiato $3.2
• Long Black $3.5
• Iced Chocolate
•Iced Strawberry
•Iced Caramel
•Iced Coffee
•Iced Mocha
$5.5
Tea
• Loose Leaf • English Breakfast • Earl Grey • Green $3.5
Blended Loose leaf Tea
• Sticky Chai • Waistline
• Honeymoon• Insomniac • Creativity $3.8
• Chai Latté Small $3.8/Large $4.7
Almond Milk • Soy • Extra Shot • Flavoured syrups .50 extra
BEER/CIDER/SPIRITS
XXXX Gold $6
Cascade Light $6
Great Northern $6
Carlton Dry $7
Corona $8
Peroni Nastro Azzurro $8
Murray’s Whale Ale $8
Murray’s Angry Man $8
Bulmers Apple Cider $8
House Spirits Standard $7.5
COCKTAILS -
Kir Royale $12
Sparkling Wine •Creme De Cassis
Tropical Crush $15
Vodka •Malibu •Ice •Crushed Tropical Ice
Cosmopolitan $15
Vodka •Cointreau •Cranberry Juice •Lime
Mojito $15
White Rum •Fresh Lime •Mint •Soda Water
Lemon Squeeze $15
Vodka or Gin •Lemon Syrup •Crushed ice
Our Passion
Chef - Owner Ludovic Poyer has created a menu that is true to his classical roots but with a modern twist. For breakfast expect the eggs to be free range and the hollandaise to be freshly made. Lunch is designed to be a social event. Our tapas style share menu offers anything from oysters sourced from our backyard to escargots. For the mains the pastas and sauces are made in house showcasing some of Australia’s beautiful seafood and poultry. We are also fully licensed sourcing our wine from boutique wineries from our neighbours in the Hunter Valley and around Australia and New Zealand.
If you’re just after a coffee and a sweet while taking in the breathtaking view of Port Stephens, well we have that too. While the Poyer's make all their desserts in house, the coffee is ethically sourced from 5 single origin coffees from around the world. Each origin is carefully roasted one by one & blended soon after to create a coffee that is exceptionally well balanced.
White wines
Excuse my French Rose
(Pays D'oc FRANCE)
• Glass $9
• Bottle $32
Forrest Sauvignon Blanc
(2018 Marlborough NZ)
•Bottle $35
Broken Fishplate Sauvingnon Blanc
(2018 Adelaide Hills SA)
•Glass $11
•Bottle $35
Optimiste Semillon Sauvignon Blanc
(2015 Mudgee NSW)
•Glass $9
•Bottle $31
Hart & Hunter Chenin Blanc
(2016 Hunter Valley NSW)
•Glass $13
•Bottle $45
Shut the Gate Watervale Riesling
(2018 Clare Valley SA)
•Bottle $39
Hart & Hunter Riesling
(2018 Hunter Valley)
•Bottle $45
Robert Stein Gewurtztraminer
(2017 Mudgee NSW)
•Glass $11
•Bottle $35
Tinklers Lucern Paddock Verdelho
(2018 Hunter Valley NSW)
•Glass $9
•Bottle $30
Scarborough Verdelho
(2018 Hunter Valley)
•Bottle $35
Paracombe Pinot Gris
(2017 Adelaide Hills SA)
•Glass $9
•Bottle $32
Rutherglen Estates Pinot Grigio
(2017 Rutherglen VIC)
•Bottle $29
Two Rivers Stones Throw Semillon
(2018 Hunter Valley NSW)
•Glass $9
•Bottle $32
Eclectic Semillon
(2016 Hunter Valley NSW)
•Bottle $40
Rutherglen Renaissance Viognier Rousanne Marsanne (2016 VIC)
•Bottle $48
Midnights Promise Chardonnay
(2017 Hunter Valley NSW)
•Bottle $30
Scarborough Yellow Label Chardonnay
(2016 Hunter Valley NSW)
•Glass $12
•Bottle $39
Peacock Hill Top Block Chardonnay
(2018 Hunter Valley NSW)
•Bottle $48
Hart & Hunter Chardonnay
(2017 Hunter Valley NSW)
•Bottle $45
Hamelin Bay Chardonnay
(2016 Margaret River WA)
•Bottle $45
Sparkling
Rutherglen Estates
Moscato Italian Frizzante Style (Rutherglen VIC)
•Glass $8
•Bottle $28
Two Rivers Sparkling Cuvee
(Hunter Valley NSW)
•Glass $10
•Bottle $30
Divici Organic Prosecco
(Doc Italy)
•Bottle $35
Stonehurst Cedar Creek
Methode Champenoise
(Hunter Valley NSW)
•Bottle $45
NV Vadin-Plateau Blanc De Noir
(Cumiers, France)
•Bottle $90
Red wines
Forrest Pinot Noir
(2015 Marlborough NZ)
•Glass $14
•Bottle $49
Tattybogler Pinot Noir
(2015 Otago, NZ)
•Bottle $60
Stonehurst Cedar Creek Chambourcin
(2007 Hunter Valley NSW)
•Bottle $40
Shut the Gate Single Site Grenache
(2015 Clare Valley SA)
•Bottle $45
One Million Cuttings Merlot
(2017 Goulburn Valley VIC)
•Glass $9
•Bottle $32
Moorebank Merlot
(2014 Hunter Valley NSW)
•Bottle $50
Hemera Estate Cabernet Sauvignon
(2015 Barossa Valley SA)
•Glass $13
•Bottle $45
Hart & Hunter Syrah
(2016 Hunter Valley NSW)
•Bottle $45
Shut the Gate Forager Shiraz
(2015 Clare Valley SA)
•Glass $9
•Bottle $32
Peacock Hill Silvi Shiraz
(2018 Hunter Valley NSW)
•Bottle $48
Robert Stein Shiraz
(2017 Mudgee NSW)
•Glass $12
•Bottle $42
Blueberry Hill Shiraz
(2017 Hunter Valley NSW)
•Bottle $54
d’Arenberg Dead Arm Shiraz
(2014 McLaren Vale SA)
•Bottle $90
PORTS/DESSERT WINES
Robert Stein Harvest Gold
(2013 Mudgee NSW)
•Glass $10
•Bottle $35
d’Arenberg Nostalgia Rare Tawny Port
(McLarenVale SA)
•Glass $13
•Bottle $55
Stonehurst Poppet Head Port (Hunter Valley NSW)
•Glass $7
•Bottle $35
