Welcome to the Poyer’s
The Poyer’s is a on the water café and restaurant located in Lemon Tree Passage “A Hidden Paradise”. The Poyer’s is a family owned and operated business that focuses on fresh food and creating a social and relaxed dining experience for locals and visitors.
BREAKFAST 8am till 11:00am
Toasted Sourdough
Butter •Jam
$6
Avocado •Goat Cheese •Dukkah •Toasted Sourdough
$15
Free Range Eggs (2) cooked to your liking •Sourdough
$10
Ham Omelette
Ham •Tomato •Truffle Pecorino
$15
Spanish Omelette
Tomato •Red Onion •Chorizo •Capsicum •Chipotle
$15
Granola
•Greek Yoghurt •Market Fruit Compo
$12
Pancakes
Banana •Strawberries •Butterscotch Sauce •Cream
$15
Black Pudding
Sunny Side Up Eggs •Salad of Apple and Walnuts
• Sourdough
$17
Eggs Benedict
Poached Eggs
• Ham or Bacon
• House Made Hollandaise •Toasted Sourdough
$17
Breakfast Cassoulet
Bean stew • Smoked Speck
• Merguez Sausage
• Poached Egg
$18
Fisherman’s Toast
Smoked Salmon
• Scrambled Eggs •Cream
• Spanish Onion • Capers
$20
SIDES $3
•Tomato
•Sauteed Mushrooms
•Sauteed Potatoes
•Rocket & Olive oil
SIDES $4
•Black Pudding
•Bacon
•Avocado
•Smoked Salmon
Gluten free bread available
Our eggs are free range
Lunch 12pm till 3pm Dinner 6pm
ENTREE
Cured Salmon
•Lemon Vodka Dressing
•Tempura Pistachio
$18
Seared Scallops
•Honey & Truffle Oil
•Cauliflower Puree
•Croutons
$19
Harissa Prawns
•Risotto
•Fennel & Orange Salad
$19
Roasted Quail
•Beetroot •Persian Fetta
•Croutons
$18
Balsamic Beef Tartare
• Toasted Sourdough
$20
Vegetarian Entree available on request
MAINS
Market Fish
$Market Price
Salmon Steak
•Pea Puree
•Asparagus
•Beetroot & Hazelnut Sauce
•Croutons
$36
Lamb Rack
•House Made Gnocchi
•Roasted Pumpkin
•Pinenuts •Sage Butter
$37
Chilli Crab Fettuccine
•Blue Swimmer Crab Meat •Tempura Soft Shell Crab
•Chilli •Lime •Coriander
•Parsley
$33
Beef Fillet
•Buttered Mash
•Tomato Provencal
•Thyme & Pistachio Jus
$40
Confit Duck
•Duck Breast
•Sarladaise Potatoes
•Mushrooms
•Port Glaze
$36
Rabbit Pappardelle
•Smoked Speck
•Brussel Sprouts
•Goats Curd
•Truffle Pecorino
$34
Vegetarian Main Course Available on Request
CHILDRENS MENU AVAILABLE $12
Tapas 11am till 3pm Dinner 6pm
Our Tapas are served as a platter at the same time
$25 PER PLATTER CHOICE OF 3
Selection Of Stuffed Olives
Pan Fried Chorizo •Parmesan
Duck & Pistachio Terrine
•Cornichons
Chilli Baby Octopus
•Lemon •Garlic •Parsley
Pickled Greek Style Vegetables
Garlic & Almond Butter Escargot
•Risotto
Tripes a la mode de Caen
•Potatoes
Chicken Bites
•Oregano •Lemon
•Tzatziki
Veal Tongue
•Sauce Piquante
Cherry Tomato
• Fetta •Balsamic
Merguez Sausage
•Ras el Hanout Yoghurt
Tomato Gazpacho
PORT STEPHENS OYSTERS
Natural Oysters
Single $3
Dozen $28
Truffle Oysters
•Parmesan •Sour Cream •Truffle Oil
Single $3.5
Dozen $36
Crispy Speck Oysters
•Tomato•Worcestershire
Single $3.5
Dozen $36
Oysters•Wasabi Balsamic
Single $3.5
Dozen $36
SIDES $9
Rocket•Tomato•Fetta
Buttered Mash
Brussel Sprouts
•Bacon•Mustard Dressing
Roasted Pumpkin •Dukkah
DESSERTS
Chocolate Fondant
•Chocolate Soil
•Vanilla Bean Ice-cream
$15
Cafe Gourmand
•Petit Fours
•Tea or Coffee
$10
Vanilla Bean Creme Brûlée
$15
Banoffee
•Banana •Salted Caramel •Honeycomb •Hazelnuts •Vanilla Icecream
$15
Affogato
•Baileys •Frangelico •Kaluah
$15
Apple Tatin
•Rhubarb Sauce
•Spiced Ice-cream
Cheese Platter
•Dried Fruits •Hazelnuts •Bread
$22
Drinks & coffee
Water
Still (500ml) $3.5
Sparkling (500ml) $4.5
Soft Drinks
Coke • Coke Zero • Fanta •Lift• Lemonade • Ginger Beer $3.5
Bottled Juice
• Apple • Orange •Pineapple $3.5
Fresh cold pressed juice - Design your own
• Orange •Celery •Ginger
•Strawberry •Carrot •Apple
$5.50
COFFEE
• Flat White • Cappuccino
• Latté • Mocha • Hot Chocolate
Small $3.5/Large $4.5
• Espresso $2.8
• Macchiato $3
• Long Black $3.2
Iced Chocolate • Iced Coffee • Iced Mocha $5.5
Tea
• Loose Leaf • English Breakfast • Earl Grey • Green $3.5
Blended Loose leaf Tea
• Sticky Chai • Waistline
• Honeymoon• Insomniac • Creativity $3.8
• Chai Latté Small $3.8/Large $4.7
Almond Milk • Soy • Extra Shot • Flavoured syrups .50 extra
BEER/CIDER/SPIRITS
XXXX Gold $6
Cascade Light $6
Great Northern $6
Carlton Dry $7
Corona $8
Peroni Nastro Azzurro $8
Murray’s Whale Ale $8
Murray’s Angry Man $8
Bulmers Apple Cider $8
House Spirits Standard $7.5
COCKTAILS -
Kir Royale $12
Sparkling Wine •Creme De Cassis
Tropical Crush $15
Vodka •Malibu •Ice •Crushed Tropical Ice
Cosmopolitan $15
Vodka •Cointreau •Cranberry Juice •Lime
Mojito $15
White Rum •Fresh Lime •Mint •Soda Water
Lemon Squeeze $15
Vodka or Gin •Lemon Syrup •Crushed ice
Our Passion
Chef - Owner Ludovic Poyer has created a menu that is true to his classical roots but with a modern twist. For breakfast expect the eggs to be free range and the hollandaise to be freshly made. Lunch is designed to be a social event. Our tapas style share menu offers anything from oysters sourced from our backyard to escargots. For the mains the pastas and sauces are made in house showcasing some of Australia’s beautiful seafood and poultry. We are also fully licensed sourcing our wine from boutique wineries from our neighbours in the Hunter Valley and around Australia and New Zealand.
If you’re just after a coffee and a sweet while taking in the breathtaking view of Port Stephens, well we have that too. While the Poyer's make all their desserts in house, the coffee is ethically sourced from 5 single origin coffees from around the world. Each origin is carefully roasted one by one & blended soon after to create a coffee that is exceptionally well balanced.
White wines
House White
•Semillon Sauvignon Blanc
•Chardonnay
•Glass $7
•Bottle $19
Forrest Sauvignon Blanc
(2015 Marlborough NZ)
•Bottle $32
Broken Fishplate Sauvingnon Blanc
(2017 Adelaide Hills SA)
•Glass $11
•Bottle $35
Optimiste Semillon Sauvignon Blanc
(2015 Mudgee NSW)
•Glass $8
•Bottle $28
Shut the Gate Watervale Riesling
(2016 Clare Valley SA)
•Bottle $39
Robert Stein Gewurtztraminer
•Glass $11
•Bottle $35
Tinklers Lucern Paddock Verdelho
(2018 Hunter Valley NSW)
•Glass $9
•Bottle $30
Scarborough Verdelho
(2017 Hunter Valley)
•Bottle $32
Paracombe Pinot Gris
(2017 Adelaide Hills SA)
•Glass $9
•Bottle $30
Gartelmann Stephanie Pinot Gris
(2017 Orange NSW)
•Bottle $32
Rutherglen Estates Pinot Grigio
(2017 Rutherglen VIC)
•Bottle $45
Two Rivers Stones Throw Semillon
(2017 Hunter Valley NSW)
•Glass $9
•Bottle $30
Eclectic Semillon
(2016 Hunter Valley NSW)
•Bottle $40
Scarborough Yellow Label Chardonnay
(2015 Hunter Valley NSW)
•Glass $12
•Bottle $39
Sandalyn Estate
(2012 Hunter Valley NSW)
•Bottle $45
Hamelin Bay Chardonnay
(2015 Margaret River WA)
•Bottle $45
Valfont Rose
(Provence FRANCE)
• Glass $8
• Bottle $28
Sparkling
Two Rivers ‘Belle’ Sparkling Moscato (Hunter Valley NSW)
•Glass $7
•Bottle $25
Rutherglen Estates
Moscato Italian Frizzante Style (Rutherglen VIC)
•Glass $8
•Bottle $26
Two Rivers Sparkling Cuvee
(Hunter Valley NSW)
•Glass $10
•Bottle $29
Stonehurst Cedar Creek
Methode Champenoise
(Hunter Valley NSW)
•Bottle $45
Veuve Cliquot
(Reims, France)
•Bottle $110
Red wines
House Red
•Shiraz
•Cabernet Sauvignon
•Glass $7
•Bottle $19
Forrest Pinot Noir
(2012 Marlborough NZ)
•Glass $13
•Bottle $45
Tattybogler Pinot Noir
(2014 Otago, NZ)
•Bottle $59
Gartelmann Petit Verdot
(2015 Mudgee NSW)
•Glass $12
•Bottle $40
Tintilla Estate Tarantella
(2015 Hunter Valley NSW)
•Glass $12
•Bottle $40
Shut the Gate Single Site Grenache
(2015 Clare Valley SA)
•Bottle $43
One Million Cuttings Merlot
(2015 Goulburn Valley VIC)
•Glass $9
•Bottle $30
Moorebank Merlot
(2014 Hunter Valley NSW)
•Bottle $50
Hemera Estate Cabernet Sauvignon
(2015 Barossa Valley SA)
•Bottle $43
Shut the Gate Forager Shiraz
(2014 Clare Valley SA)
•Glass $9
•Bottle $29
Robert Stein Shiraz
(2014 Mudgee NSW)
•Glass $11
•Bottle $36
Blueberry Hill Shiraz
(2016 Hunter Valley NSW)
•Bottle $45
d’Arenberg Dead Arm Shiraz
(2014 McLaren Vale SA)
•Bottle $75
PORTS/DESSERT WINES
d’Arenberg Noble Wrinkled Reisling (McLarenVale SA)
•Glass $10
•Bottle $35
d’Arenberg Nostalgia Rare Tawny Port
(McLarenVale SA)
•Glass $13
•Bottle $55
Stonehurst Poppet Head Port (Hunter Valley NSW)
•Glass $7
•Bottle $35
